I won’t try to fool anyone. I love myself some cookies. And donuts. And pie. And fajitas and fried chicken. Love, love, love.
But in the summer time, I get giddy for garden vegetables. The fresh from the garden taste of tomatoes and cantaloupe is a joy to behold and I am all in. This year, I planted several tomato plants, eggplant and green pepper.
In addition to doing this out of a desire to have another dimension to my life. I also look forward to the monetary savings of growing my own food. Truly, I experienced physical pain earlier this Spring when I had to hand over $2.49 per 2-pack at Aldi for green peppers.
Except for a handful of cherry tomatoes, nothing major has come from my garden, yet. In fact, the beetles are eating my eggplant and a rabbit has laid claim to the green pepper plant. But, I am not discouraged! That is because so many others are doing quite well on their gardens and guess who gets to benefit? Me!!!!
So far, I have saved by not having to buy zucchini or squash or celery because other gardens surplus has provided for me. In fact, my mom went so far as to not only give me a load of squash and cucumbers, she took some of the squash, turned it into an amazingly delicious casserole, let herself into my house and left us dinner for the evening. THANK YOU, MOM!
I am looking forward to when my little patch of gardening earth starts throwing up the goods. I will eat those veggies and share them, too.
Saving money by gardening is delicious!